Monday, March 16, 2015

Bloody Mary Bar on Sundays at Ciatti's!

Looking to find your new "Sunday Spot"?  Look no further than Ciatti's!  We have All Day Happy Hour in the Lounge -- but it doesn't stop there.  Also in the Lounge, you can take advantage of our Bloody Mary Bar.  From 11am-4pm on Sundays in the Lounge, enjoy Unlimited Bloody Marys for only $8.99!


New to our Unlimited Bloody Bar?  Here's what you do.

First, you pick your vodka.


Choose from our wide selection of vodkas, but, if we do say so ourselves, our homemade Peppar Infused vodka is the best choice if you like a spicier Bloody!  We cut up red and yellow peppers, onions, and jalapenos, and toss them all into Opulent Vodka.  The infused vodka has to sit for at least 48 hours before we can serve it to you, in all its glorious spiciness!

Next, choose if you want plain tomato juice, or Ciatti's Bloody Mix.  While we can't share the exact recipe (trade secrets, you know!), we can tell you there's Tabasco, horseradish, lemon juice, and lots of amazing spices that are sure to make it your new favorite Bloody!

Finally (pay attention - this is the best part!), you choose your condiments.  Every Ciatti's Bloody comes with our Ciatti's Skewer -- Cheddar Cheese, Mozzarella Cheese, a pepperoncini, a pepperoni, a black olive, and a pickle.  For your Unlimited Bloody, you can pick up to 4 more things from our Bloody Bar.



Bacon, Beef Stick, Pickled Asparagus, Shrimp, Marinated Mushrooms, Pickled Beans, Gorgonzola Stuffed Olives, Garlic Stuffed Olives, Jalapeno Stuffed Olives and Celery -- it might be hard to pick just 4.  But don't worry, you can switch it up with each new Bloody!!

Let Ciatti's Happy Hour and Bloody Bar complete your Sunday Funday!


Monday, February 23, 2015

More options for Lent at Ciatti's!




It's that time of year again -- Fish Fry Friday nights!  When you need a break from the same old fish meals, head over to Ciatti's!  We have so many options for you to choose from -- Fridays in Lent have never tasted so good!

On Fridays in Lent, we offer our Limited-Time Lenten Specials.  At lunch, we have a fish sandwich. After 4 pm on Fridays in Lent, we have our Shrimp Arrabiatta and Pan Seared Halibut, which are literally only available 7 days out of the year -- Ash Wednesday and the 6 Fridays in Lent.


Our Shrimp Arrabiatta features capellini pasta, tomato, kalamata olives, capers, lemon, chili flakes, with feta cheese - and of course, the shrimp!


This Pan Seared Halibut boasts a wild mushroom risotto, lemon butter sauce, and crispy leeks.  A favorite every year, it makes us look forward to going meatless!












Also, during Lent, we make sure that our dinner feature is a meatless option.  Right now, our dinner feature is our Seared Sea Bass with Four Cheese Polenta.  Try this any night after 4 pm - but hurry, it's only available through March 3rd!